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<br />/ <br />/"- <br />/" <br /> <br /> <br />TIME <br /> <br />FRO~J TilE :\IACAZ1!\E <br /> <br />Sunday. Sep 3. 2006 <br /> <br />Mercury Rising <br />The toxic metal isn't just in seafood. It's showing up <br />everywhere-and it's more dangerous than you think <br />By JEFFREY KLUGER <br /> <br />Environmental poisons never play by the rules. Just when you think you've <br />got them figured out and rounded up, they give you the slip. Get the lead <br />out of gasoline, and it comes at you through aging pipes. Bury waste and <br />toxins in landfills, and they seep into groundwater. Mercury, at least, we <br />thought we understood. For all its toxic power, as long as we avoided <br />certain kinds of fish in which contamination levels were particularly high, <br />we'd be fine. And not even everyone had to be careful, just children and <br />women of childbearing age. <br /> <br />But mercury is famously slippery stuff, and a series of recent studies and <br />surveys suggests that the potentially deadly metal is nearly everywhere--and <br />more dangerous than most of us appreciated. Researchers testing birds in <br />the Northeast have found creeping mercury levels in the blood of more than <br />175 once clean species. Others have found the metal for the first time in <br />polar bears, bats, mink, otters, panthers and more. <br /> <br />Just as alarming are new discoveries about unexpected sources of mercury <br />contamination. While coal-fired power plants and chemical factories are <br />familiar culprits, a recent study reveals that wetlands are mercury time <br />bombs; if hit by wildfire, they release centuries' worth of accumulated toxin <br />in a single, sudden blaze. In addition, there's a growing body of research <br />that reveals the extent to which medium to high levels of exposure to the <br />metal can harm adults as well as children, causing a wide range of <br />ills--including fatigue, tremors, vision disorders and brain, kidney and <br />circulatory damage. All told, "the breadth of the problem has expanded <br />greatly," says biologist David Evers of the BioDiversity Research Institute <br />in Gorham, Maine. "It's far more prevalent and at higher levels than <br />considered even a couple years ago." <br /> <br />Mercury has to work hard to do all the damage it does. In its pure state, it is <br />only moderately toxic because it passes quickly through the body, leaving <br />little to be absorbed. Not so the mercury we pump into the skies. <br />Smokestack mercury exists in either particle form--which falls relatively <br />quickly back to earth--or aerosol form, which can travel anywhere around <br />the globe. Either way, when it lands, trouble begins. On the ground or <br />especially in the low-oxygen environment of the oceans, mercury is <br />consumed by bacteria that add a bit of carbon to convert it to <br />methylmercury, a metabolically stickier form that stays in the body a long <br /> <br />lof3 <br /> <br />9/6/2006 7:46 PM <br /> <br />~..,.. <br /> <br />-r--'-.....~,." ,"~"_...._- , <br />