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handout. <br /> <br />City Council Water & Sewer Subcommittee <br />Feb. 18, 2003 <br />Page 13 <br /> <br />Mr. Anderson explained that the City of Paris has a certain amount of <br />infrastructure in place to provide water to Campbell Soup and the city allocates <br />a certain percentage of that cost, based on where Campbell Soup is on the <br />system, to them. If Campbell Soup takes a million gallons that gives Campbell <br />Soup the yields revenue requirement the city has to have to pay the cost yield <br />rate per gallon. If on the other hand, Campbell Soup conserves and reduces <br />consumption by half the city still has the same fixed cost to allocate to <br />Campbell Soup. Their rate is going to go up because the city has fixed costs <br />that belong to Campbell Soup. <br /> <br />Mr. Campbell went back to pages three and four of his handout and explained <br />the process of pumping the water to Campbell Soup and where they are taking <br />their water. <br /> <br />Chairman Plata asked if any one had questions they wanted answered or <br />information that they wanted to be available at the next meeting. <br /> <br />Councilwoman Neeley asked for a breakout of the total overhead budget. <br /> <br />Mr. Quarles said he would like to see the transfer figure broken down. Ms. <br />Davidson said even if they can't make cuts in your transfers that are specific <br />to the water department, there may be other places that the city might make <br />cuts to lower the cost that will help curb the cost in the transfers to the water <br />department. <br /> <br />After further discussion, Chairman Plata announced that the next meeting for <br />the Committee will be scheduled for March 18, 2003, at Paris Junior College <br />Applied Technology Building, Room 1206. <br /> <br />Mr. Bell wanted to know if they could look at some of the debt service and see <br /> <br /> <br />